Whiskey
Distilled from a "High Altitude High Malt Rye" mash and aged in new and finished in a mixture of different used charred oak barrels(red wine, port and sherry, just to name a few), our Telluride Whiskey touts depth and complexity through its hints of vanilla, honey and chocolate, as its light body and warm texture cover your mouth making you beg for more. Available in our 750ml Swing tops at 46% or 92 proof in limited quantities when available.
BARREL AGING
Our whiskey is barrel aged in various types of new and used charred oak barrels, creating unmatched depth and complexity.
PROOFING & DILUTION
Using pure Telluride Mountain Water, all products are diluted and proofed to their exact claimed alcohol percentage.
BOTTLING
As with all other processes, all bottling is done in house using a precise and automated bottling line then hand labeled.
FERMENTATION
Fermentation is done in our controlled environment in 550 Gallon Stainless Steel tanks.
Mashing
Using only the finest ingredients, our mashing and mixing is done by hand using our 300 gallon mash tun.
DISTILLATION
We use a custom built Continuous Fractioning Column, this assures consistency and quality at a level unobtainable from a pot still.